Online Vegetarian Cooking Workshop

Healthylicious together with Friends of the Earth will be hosting an online Sustainable Cooking Workshop on Saturday, 31 October from 10:00-13:00. The workshop will be held using Zoom.

During the cooking workshop, participants will be trying delicious vegetarian recipes that are both good for our health and also the planet,  which feature mainly local, seasonal and homegrown ingredients and those coming from close by. This is a vegetarian workshop and vegan alternatives will be offered.

Ingredient packs for all participants  will need to be picked up a day before the event.
Further communication will be sent  following registration.

This workshop is open for people of all ages who are passionate about good food.

On the day you will be cooking:
– Pumpkin, Lentil & Feta Salad
– Butternut Squash Muffins w/ Tahini Glaze

Agenda of the day:
09:55 – Joining the Zoom call
10:10 – Presentation on sustainable food and farming and discussion
10:30 – Cooking Workshop
12:30 – Informal discussion on food and agriculture and enjoying our meals
13:00 – End of session

Those booked will receive instructions on when to pick up the ingredient box, a list of utensils to use and the Zoom link, and information on how to join the call on Wednesday 28th October.

To register fill in the following form:
Monique Chambers

Monique started indulge in 2011 and has since created Indulge Me GIFT and Indulge Me FOOD and volume 1 of The Artists Directory - Malta. A marketing professional by trade, Monique's passion is to promote local talent and Malta in general. Free time is her biggest indulgence, when she can tinker in her craft room or the kitchen, or be selfish with a book, the sofa and good glass of wine (of course, wearing something beautiful and with freshly coiffed hair!)

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